Russian Dumplings
Russian Dumplings, also known as pelmeni, are a classic Russian dish that consists of small, savory dumplings filled with a mixture of ground meat (typically beef, pork, or a combination of both) and spices. The dumplings are boiled in salted water until the dumplings float to the surface, then the dumplings are served hot with a dollop of sour cream, butter, or vinegar. Pelmeni (russian dumplings) are often enjoyed as a hearty and satisfying main course or appetizer.
